Wednesdays Together Winter Schedule

Wednesdays Together Schedule and Menus
Jan 25 Pastor Clay will teach. Adult Menu: Chicken Fettuccine Alfredo 1 pan without chicken for Vegetarians Garlic Bread or Homemade Red Lobster Biscuits Side Salad with 3 choices homemade dressings. Kids Menu – Chicken Fingers, Carrot & Celery Sticks/Dip – Applesauce. Desserts – Hot Fudge Cake
Feb 1     Rivermont Elementary School Service Night. There’s a room to paint, bulletin boards to put up, and lots of other tasks we can do for teachers and administrators at the school across the street. We’re inviting them to eat with us, then those who want to do on-site service can go to the school. Those who prefer to stay at the church will assemble appreciation packages for the teachers. Adult Menu: Homemade Cheese Potato Soup, Homemade Vegetable Soup & Broccoli Cheddar – Bread/Crackers/Toppings. Kids Menu: Grilled Cheese/Chips.        Dessert: Homemade cookies/pies/cakes.

Feb 8 Make & Take Valentines for Assisted Living Communities. An assortment of crafts will be available to assemble and sign. Then groups will go to the various assisted living communities close to the church and deliver. Adult Menu: Baked Chicken over Seasoned Rice, Green Beans, Rolls, Homemade Quiche for Vegetarians. Kids Menu: Chicken Tenders, Carrot & Celery Sticks/Dip, Applesauce. Desserts: Homemade Cakes/Cookies.


Feb 15  Coach Heath Eslinger. This well-known and beloved Chattanooga coach will inspire us. Adult Menu: Homemade Chili  & Vegetarian Chili  with toppings, Crackers/Corn Chips, Toppings. Kids Menu: Grilled Cheese/chips Dessert: Homemade Cakes/Chocolate Cobbler 


Feb 22 Meal Packing Preview. Mac O’Roni, the Hunger Hero, will demonstrate how Rivermont will pack meals with other Chattanooga Presbyterians on March 12. Jordan Lyle of the Chattanooga Area Food Bank, which will receive the meals packed, will talk about the CAFB program. Adult Menu: Lasagna/Spaghetti & Vegetarian Lasagna. Garlic Bread or Red Lobster Biscuits, Side Salad with Choice of Three Homemade Dressings. Kids Menu: Spaghetti.  Dessert: Assorted Homemade Cakes 


Mar 1 Ash Wednesday Service. Homemade Cheese Potato Soup, Homemade Vegetable Soup & Broccoli Cheddar – Bread/Crackers/Toppings.  Kids Menu: Grilled Cheese/Chips. Dessert: Homemade cookies/pies/cakes.

March 8 Haiti Mission Team Reports. Folks who participated in the January mission trip to Haiti will talk about their experience. 


March 15 Silent Auction, and end of the 2017 winter series.